Does Partake Foods Crunchy Ginger Snap contain seed oils?

The recorded ingredient statement lists seed oils. Review the full statement for the exact ingredients.

Does Partake Foods Crunchy Ginger Snap contain artificial dyes or MSG?

No listed matches for artificial dyes or MSG were found in the current recorded statement. Confirm the formula against your package; this is not an allergy or safety assessment.

What is the verification standard for this product?

The complete ingredient statement was recorded from the linked product-specific source on 2026-10-11. Evidence expires after 90 days and requires a new source review; viewing this page does not renew it.

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Sweets & treats · US label

Partake Foods

Crunchy Ginger Snap

Name: Crunchy Ginger Snap
Brand: Partake Foods

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63 / 1008 of 9 additive groups clear · no verified organic claimClean score · 100 needs every additive group clear plus a verified organic claim.

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Manufacturer product page

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Contains Avoided Additives

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Additive Check Details

Seed OilsContains

Found on label as:

Gluten Free Flour Blend (White Rice Flour, Oat Flour, Cassava Flour, Sorghum Flour), Organic Cane Sugar, Sunflower Oil, Water, Tapioca Starch, Tapioca Fiber Syrup, Vanilla Extract, Baking Soda, Sea Salt, Ground Ginger, Oat Fiber, Cinnamon, Xanthan Gum, Konjac Gum, Rosemary Extract.

Artificial DyesNot Found

MSGNot Found

Artificial SweetenersNot Found

This checks your selected additives in the available ingredient text. It is not a nutrition or safety rating.

Official Label Evidence

Source

IngredientsPartake Foods · Crunchy Ginger Snap

Gluten Free Flour Blend (White Rice Flour, Oat Flour, Cassava Flour, Sorghum Flour), Organic Cane Sugar, Sunflower Oil, Water, Tapioca Starch, Tapioca Fiber Syrup, Vanilla Extract, Baking Soda, Sea Salt, Ground Ginger, Oat Fiber, Cinnamon, Xanthan Gum, Konjac Gum, Rosemary Extract.

Region: USChecked: 2026-10-11

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Our research notes

What to know before you choose this cookies

The maker’s published label lists 15 ingredients, led by gluten free flour blend, organic cane sugar and sunflower oil. Worth noting: it lists added sweeteners (organic cane sugar and tapioca fiber syrup) and seed oils. For cookie, the comparison that matters most is flour and fat: the first ingredients show whether it is wheat, nut or gluten-free flour and which fat is used.

Worth checkingLists seed oils (sunflower oil).
Worth checkingLists added sweeteners: organic cane sugar and tapioca fiber syrup (first appears at position 2 of 15).
Good to knowContains thickeners or stabilizers: xanthan and konjac.
Good to knowOils named on the label: sunflower oil.

You may prefer another option if…

You avoid seed oils: the recorded label lists sunflower oil.
You are limiting added sugars: it lists organic cane sugar and tapioca fiber syrup.
You prefer to avoid thickeners and gums: it lists xanthan and konjac.

Compare this against other cookies

Flour and fat. The first ingredients show whether it is wheat, nut or gluten-free flour and which fat is used.
Added sugars. Compare grams per cookie.
Allergens. Check milk, egg, wheat, soy and nuts.

References

Partake Foods product page Partake Foods
Added sugars on the Nutrition Facts label U.S. Food and Drug Administration
Food allergies and allergen labeling U.S. Food and Drug Administration
Gluten-free labeling of foods U.S. Food and Drug Administration

These notes summarize the maker’s own published label and public references. They are not medical advice or a nutrition, allergy or safety rating, and the maker’s claims are not independently verified here.

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Prices are dated observations for the stated package, exclude tax and shipping, and expire after 30 days. Ingredient evidence expires after 90 days. Unknown evidence is never ranked as fewer matches.