Compare olives & jarred peppers

Compare this category

Compare olives, peperoncini, banana peppers, and roasted peppers by brine, oils, preservatives, and sodium. Products with incomplete labels are shown alongside reviewed records and remain unscored.

Top 3 by clean score

  1. 365 by Whole Foods Market

    Organic Sliced Pepperoncini

    100 / 100

Compare all 54 side by side →Jump to productsShopping notes and sources

What to compare first

  • Variety and filling. Check pitted or whole olives, pepper variety and any stuffing ingredients.
  • Packing liquid. Read oils, vinegar and other brine ingredients.
  • Edible amount. Compare drained or edible portions when jar sizes differ.

54 olives & jarred peppers products, best score first

18 of 54 have a verified label with no listed matches for the nine additive groups we check. Scores come from the label, not a health rating; “No label yet” means we have not verified one.

54 products.

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Research · Olives & jarred peppers

How to choose olives & jarred peppers

Choose the olive or pepper variety, whether it is pitted or stuffed, and its packing liquid. Marinated and stuffed products can include oil, cheese or a filling with its own ingredients.

Compare edible or drained amounts when choosing jar sizes, and check sodium for a similar portion. Color, firmness and preservative ingredients can serve different roles; use the exact list when deciding what you want to avoid.

Products
5429 brands
Full labels recorded
3361% of the shelf
Maker says organic
5maker’s claim
List a sweetener ingredient
0of 33 labels
List a seed oil
2of 33 labels
Typical label length
6ingredients (median)

Ingredient counts use complete, current labels. Product and brand totals include records still awaiting label review; organic counts describe current maker claims. A label check does not measure nutrition or contaminants.

What to compare

  • Variety and filling. Check pitted or whole olives, pepper variety and any stuffing ingredients.
  • Packing liquid. Read oils, vinegar and other brine ingredients.
  • Edible amount. Compare drained or edible portions when jar sizes differ.
  • Sodium. Compare the same portion of the exact product.

References

  1. Canned ripe olives grades and standards USDA Agricultural Marketing Service
  2. Color additives: questions and answers for consumers U.S. Food and Drug Administration
  3. Food allergies and allergen labeling U.S. Food and Drug Administration
  4. Sodium in your diet U.S. Food and Drug Administration
  5. Questions and answers on the gluten-free labeling rules, including fermented foods U.S. Food and Drug Administration

Which additives do olives & jarred peppers labels list?

Counted across the 33 current verified labels on this shelf. 5 of the nine groups we check appear on at least one label.

Not listed on any current label here: Artificial Sweeteners, Carrageenan, Corn Syrups, Hydrogenated Oils.